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La Nécessaire révolution fourragère et l'expérience lyonnaise
Author: Chazal, Pierre ; Dumont, René Publisher: Journal de la France agricole Language: FrenchDescription: 170 p. ; 21 cm.Type of document: Book| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
|
Europe Campus Archives |
J1.087 .D43
(Browse shelf) 001258226 |
Available | 001258226 |
Total holds: 0
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